Mini No-Bake Chocolate Cheesecakes
I am on a little bit of a roll at the moment with creating healthy alternatives to my favourite chocolatey treats. This recipe required no baking at all, and uses Nairn's Chocolate Oat Biscuits to form a healthy base with significantly less sugar than other biscuits. Perfect for Christmas, or a special occasion or just a little something after dinner. Ingredients: Base 1 Box of Chocolate Nairns Oat Biscuits 100g of butter Filling 200g Dark chocolate 500g Cream Cheese 2 Heaped Tb of sour cream 1 tsp of vanilla essence Whipped cream to top (optional) Directions: 1. If you have not done so already take the cream cheese and butter out as these need to be at room temperature. 2. To make the base, add the Chocolate Nairns Oatcakes and butter into a food processor and pulse together. 3. Press into a cup cake tin - I find a flexi-bake works the best (you can use muffin size or even the mini-muffin size). Place in the fridge while preparing the filling. 4. To make the filling, first melt th...